Halal Chicken and Rice
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1 min read
Ingredients
White Sauce
- 1 Cup Mayonnaise
- 1 Cup Greek Yogurt
- 1 Squeezed Lemon (Just mix this up and crack some pepper in it)
Everything else
- Garlic Powder
- Paprika
- Turmeric
- Thyme Powder
- Oregano
- Onion Powder
- Lemon Juice
- Salt
- Olive Oil
- Chicken thigh or chopped breasts
- 1 Cup rice
Steps
- If using Chicken breasts cut to preferred size and place in a bowl to combine with seasonings.
- I just guestimate how much of the seasonings. Enough to coat each piece of chicken. Its quite a bit.
- Place Chicken into cold pan
- Heat for 5 minutes or until sizzling then flip Chicken and remove Chicken
- Place Onion and Rice with water into pan
- Return Chicken to pan with rice
- Simmer for 15 minutes